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DRYAGER™ - Official Website USA

The Dry Aging Fridge - Made in Germany

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DRYAGER™ - Official Website USA

The Dry Aging Fridge - Made in Germany

continue

This is what happens,
when a father, his two sons
and their dedicated staff reinterpret
traditional butchering techniques
in a modern way.





OUR AMBASSADORS FOR AMERICA

ROB LEVITT
ROB LEVITT
Publican Quality Meats, Chicago
SHOLA OLUNYOLO
SHOLA OLUNYOLO
StudioKitchen, Philadelphia
MARCOS CAMPOS
MARCOS CAMPOS
Restaurant Porto, Chicago



DRYAGER Dry Aging Chamber

HUNGRY FOR
MORE?

Dry Aging in XXL format with the dry aging chamber


 

Walk-in dry aging chambers from DRYAGER™. Solutions for the production of large quantities of dry aged beef, pork, ham or charcuterie – without any water connection. Solutions as individual as your requirements. Cell size, materiality, color and equipment are adapted to your requirements. One dry aging chamber – infinite possibilities.

 

 

ENDLESS FLEXIBILITY
ON A GRAND SCALE

Dry Aging beef has never been so easy


 

Our highly efficient plug & play refrigeration units can be retrofitted to any existing walk-in chamber or cold room. Make an opening in the ceiling, put this solution on top and plug it in – done! You are ready for dry aging beef, pork, salami, ham and cheese in big quantities.

 

DRYAGER Refrigeration Unit
DRYAGER Refrigeration Unit

 

ENDLESS FLEXIBILITY
ON A GRAND SCALE

Dry Aging beef has never been so easy


 

Our highly efficient plug & play refrigeration units can be retrofitted to any existing walk-in chamber or cold room. Make an opening in the ceiling, put this solution on top and plug it in – done! You are ready for dry aging beef, pork, salami, ham and cheese in big quantities.

 

DRYAGER™
USA – PRE-ORDER SPECIAL

Choose your area of use and get your pre-order special until June 30, 2020.

For more than 30 years ...

the family business
Landig + Lava is developing with
passion and perfection, durable
products that set standards.

Only 2 months ...

requires the DRYAGER™ fridge,
to fully amortize itself when
loaded with meat and after
4 weeks of aging time.

More than 50 countries ...

are supplied with our DRYAGER
dry aging fridge and the number
is growing, because the BEST is
simply in demand everywhere.